As the COB faculty embrace the new normal, all Faculty joined the Webinar of Dr. Edizon A. Fermin last May 13, 2020.
Attendance to other webinar and completion of short course.
The MMBM Unit was able to accommodate three (3) candidate for graduation of the program for Stage 2 (Online examination of manuscript) and Stage 3 (Oral defense).
Project BSU: Bayanihan sa Unibersidad
To contribute to Government’s efforts to alleviate the suffering of the families greatly affected by the Enhanced Community Quarantine, the College of Business is responding by providing emergency relief food packs for distribution to the most vulnerable families of our students to ensure they have the means to survive and keep their families safe.
The project is aims to provide emergency relief food packs to the family of COB students who are greatly affected by the current situation. This is to safeguard the means of survival as a way of ensuring their safety. Considering the huge population of our college, we prioritize the families of our students who are greatly affected by the enhanced community quarantine imposed in the province. These are the students whose parents are identified as PWDs, senior citizens, or informal economy workers affected by the COVID-19 crisis. Also, those who are self-supporting and solo parents.
MAGKATRABAHO PWD MAGNEGOSYO
The Hospitality Management Department Extension Unit organized and implemented an extension activity entitled Covid-19 Support for PWDs last April 13-17, 2020. This was done to respond to the urgent needs of the extension beneficiaries by providing emergency relief food packs and financial assistance and to ensure they have the capability to survive hunger and keep their families safe during the community quarantine. With this, eight (8) PWDs who are living outside of the city proper were given financial assistance amounting to P500.00 via money transfer at Palawan Pawnshop and six (6) PWDs were given food packs delivered door to door via Etext mo Deliver Ko services. The extension beneficiaries expressed their gratitude through personal messages and were extremely happy of this unexpected blessing.
THANK YOU FRONTLINERS
The Hospitality Management Department conducted online activities in relation to the COVID-19 Pandemic. The official publication of the department - Hospitium, created “Thank you Fronliner Facebook Frame” that was used by the University Faculty and Staff. This activity was conducted to give thanks to the frontliners who had serve during this pandemic times.
Another activity published by Hospitium is the “HM Frontliner Appreciation Posts”, this activity is about the Hospitality Management students who served as frontliners and those who have shared their services and blessings during this times to their respective locality and chosen beneficiaries. The department also shared an information drive about food handling and management during this time.